Tag: Whipping cream
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Confused about US cream?
It’s easy enough to get confused about cream if you’re in the UK and using a British cook book. If you then start using a US cook book, or have to deal with American ingredients, the confusion’s that much greater! So let’s have a look at cream and the different varieties available in the US…
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Confused about cream?
Do you ever get confused with all the different types of cream on sale in the UK? Here’s an explanation.
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White Chocolate Mousse
A quick dessert but one which requires a bit of skill – here’s how to make white chocolate mousse.