Tag: Trivia
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Quick Foodie Quiz 10
Test your foodie knowledge with our quick quiz. Only five questions but quite difficult, we think. Have fun! Which of the following is NOT a cooking/dipping sauce containing fermented fish? Teuk Trei Banh Bao Worcestershire sauce Nam Pla What is a smudge stick? A dessert made with toffee and biscuit A bundle of dried herbs…
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Quick Foodie Quiz 9
Test your foodie knowledge with our quick quiz. Only five questions but quite difficult, we think. Have fun! What is a chalaza? A type of fish Part of an egg A cooking pot similar to a tagine A type of kebab made with a special marinade What is skyr? A Scandinavian mustard A dessert made…
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Quick Foodie Quiz 8
Test your foodie knowledge with our quick quiz. Only five questions but quite difficult, we think. Have fun! What is a krapfen? An alcoholic drink made from fermented fruit A breed of duck A kitchen waste-disposal unit A type of doughnut Who founded the Michelin three-starred restaurant, the Waterside Inn, Bray? Heston Blumenthal The Roux…
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Quick Foodie Quiz 7
Test your foodie knowledge with our quick quiz. Only five questions but quite difficult, we think. Have fun! What is an alcazar? A Russian sauce made with vodka A type of gateau including pastry and meringue A condiment similar to mustard A type of chicken consommé Which food writer wrote A Century of British Cooking,…
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Quick Foodie Quiz 6
Test your foodie knowledge with our quick quiz. Only five questions but quite difficult, we think. Have fun! What is a bireweck? A tiered tray for cooling baked goods An Alsatian cake like a fruit loaf A steel utensil for holding asparagus in the cooking pan A type of fish In what monthly magazine was…
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Quick Foodie Quiz 5
Test your foodie knowledge with our quick quiz. Only five questions but quite difficult, we think. Have fun! What is a mazard? A wild sweet cherry A type of duck A specialist knife for boning meat A small apron with pockets, worn by waiting staff Which food writer wrote the anthology Food – what we…