Tag: Quick recipes
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How to make self-raising flour
Self-raising flour isn’t always readily available in some countries, or it’s very expensive because it’s imported. Maybe it’s better to DIY, but how? Actually, it’s not all that difficult. At its most basic, all you need is plain (all-purpose) flour and baking powder. Most of the various TV chefs have their own recommended proportions of…
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A Quick and Easy Recipe for Tabbouleh
Basically tabbouleh is just a parsley salad. Quite often you might just want a bit of parsley to garnish something or to add extra flavour to a stew or to make herb dumplings. But it’s not usually possible to buy a couple of sprigs of parsley. More likely you end up with a fairly big…
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Pumpkin Soup by Mike K-H
Here’s the first from our guest bloggers. Mike runs a few wonderfully eclectic websites including New Freebooters. He’s pretty nifty in the kitchen too and, despite sometimes referring to himself as “Man in a greasy shirt”, comes up with some great ideas. I had a go at his pumpkin soup recipe, and he’s kindly agreed…
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Olive Magazine (Part 1)
Whilst most of the recipes are quick and easy, there are also enough challenges to whet the appetite of the more adventurous cook.