Tag: Mushrooms
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Bruschetta with feta, herbs and mushrooms
This tapa dish is very quick and easy to make, but it looks quite impressive and tastes great. Ingredients slices of bread (bruschetta is just a posh word for toast after all) feta cheese a few baby salad leaves or herbs mushrooms seasoning – vinaigrette or similar Method Fry the mushrooms. (I did mine in…
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Chicken & rice soup
Here’s a quick and easy recipe for chicken and rice soup. Of course you can always adapt it using leftover turkey or whatever you happen to have in the house. Ingredients (Serves 2 hungry people as a meal in a bowl and 4 as a starter) 1 medium onion, chopped a little vegetable oil for…
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Santini/San Francisco Steakhouse, Kuala Lumpur
What do you do after you’ve had a bad experience when you’ve ordered a particular dish? There are two basic approaches you can take. One of them is the “once bitten, twice shy” approach; you may have been put off the dish in question for weeks or months, or even for life if the experience…
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Weekend Mushrooms and Birthday Brunch
Having visited the Mushroom Bureau’s website (which I mentioned in a previous posting) I decided to have a go at making their Weekend Mushrooms. But, true to form, I can never follow someone else’s recipe and prefer to do things my own way – so here’s their recipe and mine. Weekend Mushrooms Ingredients 4 breakfast…