Tag: Frying
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Buckwheat Pancakes
It’ll soon be Pancake Day so let’s have a go at making some pancakes. Here’s a quick and easy recipe for buckwheat pancakes. I usually fill these with a savoury filling such as bacon, mushroom and leek in a creamy sauce. Let’s make the pancakes first. Ingredients (makes about 8 pancakes depending on the size…
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Fried potatoes with bacon and onion
This is a good snack to make with leftover potatoes. All you need is potatoes – boiled and sliced, an onion – chopped, and a few rashers of bacon. I also added some chopped parsley. Sweat off the onion in a suitable pan using oil or butter, snip the bacon rashers into it, and give…
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Not Crispy Aromatic Duck
I recently posted about Crispy Aromatic Duck and how it’s a bit of a faff and expensive to make. Now I’m going to show you the cheat’s version I created. Why is it Not CAD? Well, for starters there’s no duck in it. I’m using pork tenderloin, which produces a slightly different but equally tasty…
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Chinese Pancakes
A quick and easy recipe. These are suitable for Crispy Aromatic Duck and many other dishes.
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Not Delia’s Chicken Sandwich
This chicken sandwich makes a great snack or even a quick meal in minutes if you’re not ravenously hungry. It’s certainly filling enough to make a decent-sized lunch for most people. You could also make this with already roasted chicken or turkey. Ingredients (per person): 1 wholemeal sub roll (or any roll, or two slices…