Tag: Fish
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Water out of fish…
Overfishing is depleting the world’s fish stocks to scarcity levels. What can be done about it?
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Magnificent Fish & Chips Bar, Kuala Lumpur
28 jln Changkat Bukit Bintang, Kuala Lumpur Mon-Fri: 0800-0100 Sat-Sun: 1000-late We bought the March edition of Time Out Kuala Lumpur (TOKL) magazine, which included a listing of KL’s best eateries. (Hmm. I wonder how they define “best”, as we were somewhat disappointed after following their advice.) Listed under the ‘Western’ section was The Magnificent…
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Colour Coding
The previous article looked at equipment to food contamination and suggested using separate equipment and utensils for raw and cooked foods. Colour coding is one way to achieve this. Most commercial kitchens use colour coded chopping boards, and even colour coded knives, cloths, etc. Here’s a table of the most usual colour coding system. Colour…
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Billingsgate Seafood Training School
Billingsgate Seafood Training School has a wide variety of courses for food lovers, chefs and fishmongers, and young people. The school has charitable status and uses profits from its commercial courses to fund free courses for children. Their 2009 course dates are now available. Visit their website for more information about the courses on offer:…
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Marguerite Patten’s Windsor Soup
Recipe for a traditional British clear Windsor soup by Marguerite Patten.