Tag: Duck

Paté de foie gras

Feb 4, 2011

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by

Not Delia

in Christmas, European – Traditional, Recipes, Snacks, Starters, Tapas

Not Delia makes a foie gras paté – not for the faint hearted.
Do Us A Flavour!

Jan 13, 2009

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by

Not Delia

in Chewing The Fat (Editorial)

New flavours from Walkers crisps – and some “Did you know?” facts about the manufacture of crisps.
Not Crispy Aromatic Duck

Dec 4, 2008

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by

Not Delia

in British – Modern, Chinese, Recipes

I recently posted about Crispy Aromatic Duck and how it’s a bit of a faff and expensive to make. Now I’m going to show you the cheat’s version I created. Why is it Not CAD? Well, for starters there’s no duck in it. I’m using pork tenderloin, which produces a slightly different but equally tasty…
Crispy Aromatic Duck

Dec 4, 2008

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by

Not Delia

in Chewing The Fat (Editorial)

A little bit about the history and cost of the favourite British dish Crispy Aromatic Duck (CAD).