Chefs – Page 7 – Not Delia

Hopkinson & Bareham’s Prawn Cocktail Recipe

Jul 16, 2008

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by

Not Delia

in British – Traditional, Lindsey Bareham, Recipes, Simon Hopkinson

How to cook this mainstay of the 1970s dinner party.

The Prawn Cocktail Years

Jul 16, 2008

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by

Not Delia

in Chefs, Food writers, Lindsey Bareham, Off The Cookshelf (Cookbook reviews), Simon Hopkinson, Simon Hopkinson

As food fashion has changed, some dishes have been “loved and lost”. But some dishes are inherently Good and, despite going out of fashion, remain popular to this day.

Ainsley Harriott’s Prawn and Chilli Ginger Cakes

Jul 11, 2008

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by

Not Delia

in Ainsley Harriott, Contemporary International, Recipes

I’ve made these prawn cakes several times and they’re now a firm favourite in our household.

Gourmet Express – Ainsley Harriott

Jul 11, 2008

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by

Not Delia

in Ainsley Harriott, Chefs, Off The Cookshelf (Cookbook reviews)

This book really does do what it says on the tin: gourmet food to make at home quicker than you could order a take-away.

Camellia Panjabi’s Butter Chicken

Jul 11, 2008

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by

Not Delia

in Camellia Panjabi, Indian, Recipes

A recipe for this Indian favourite, which originated in Delhi in the 1950s.

Off The Cookshelf – Introduction

Jul 11, 2008

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by

Not Delia

in Off The Cookshelf (Cookbook reviews)

I like to experiment, and for me the best cookbooks are the ones which encourage you to do so.

Tag: Chefs

Hopkinson & Bareham’s Prawn Cocktail Recipe

The Prawn Cocktail Years

Ainsley Harriott’s Prawn and Chilli Ginger Cakes

Gourmet Express – Ainsley Harriott

Camellia Panjabi’s Butter Chicken

Off The Cookshelf – Introduction