Category: Off The Cookshelf (Cookbook reviews)
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The Devil in the Kitchen – Marco Pierre White
Not Delia reviews The Devil in the Kitchen by Marco Pierre White
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Top Ten Foodie Books I Bought In 2009 (5)
Not Delia reviews the best foodie books she bought in 2009
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Top Ten Foodie Books I Bought in 2009 (4)
In Part 4 of Not Delia’s Top Ten series, it’s The Big Book of World Tapas and 400 Sauces: dips, dressings, salsas, jams, jellies and pickles
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Top Ten Foodie Books I Bought in 2009 (3)
Part 3 of the top ten books which Not Delia bought in 2009
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Top Ten Foodie Books I Bought in 2009 (2)
Not Delia reviews The End of Food by Paul Roberts, Mastering Knife Skills by Norman Weinstein and Australian Gourmet Traveller’s Modern Salads
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Top Ten Foodie Books I Bought in 2009 (1)
Not Delia reviews the 2009 edition of Larousse Gastronomique and Heston Blumenthal’s “The Fat Duck Cookbook”