Category: Meat Preparation

Pork collar – the cut

Feb 2, 2010

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by

Not Delia

in Meat Preparation, Methods and techniques

Not Delia describes pork collar as an economical and tasty cut of meat
How to cut a pork tenderloin

Nov 28, 2009

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by

Not Delia

in Meat Preparation, Methods and techniques

Not Delia shows some of the many ways a pork tenderloin can be cut and used for different recipes.